Tonight I made homemade clam chowder. I've had this recipe since I was 18! We love it. It's just getting chilly enough here for it to be 'soup season'. (Yay!) I am grateful for this recipe, and the fact that I can make it without hauling out the recipe. It is delicious.
Funny sideline story: I took my mom a bowl of the clam chowder and she happily ate it all up. When I went to get her bowl from her (she eats in her room) she said, "That was really good! Is it from a can?"
Nope. It sure isn't. :)
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